Modern & Innovative Indian Cooking that remains faithful to culinary traditions
Savory potatoes & fried in butter served w/chickpeas
Chickpeas served w/stuffed potatoes, crispy pastry
Made with wheat flour & served w/black pepper flavoured potato
Mix vegetables fried in butter served w/chutney
Marinated paneer served w/salad & chutney
Stuffed with potates & coated with gram flour
Chilly coated with gram flour
Rolled appetizer filled w/ cabbage, carrot, onion
Fried dish with a savoury filling like spiced potates, beas, onion
Crisp fried dough wafers, boiled potatoes, fried lentil balls served with yougurt & some chutneys
Boiled potatoes, fried lentil balls served with yougurt
Chick peas & potatoes served in 6 hollow shells & savory water. 60ยข for extra shell.
Combustion of rice, onion, peanuts in a tamarind sauce
Fish marinated w/indian spices & fried perfection
White meat marinated w/indian spices & fried to perfection
Lassi or Tea (Tuesday only)
3 Vegetables, Yogurt, Salad, Rice, Dessert, Roti or Naan. Any exchange $1 extra.
Kabab tandoori fish, Chicken & shrimps tikka with salad
Marinated pieces of boneless chicken cooked on grill served w/salad
Fish cooked in tandoor served with salad
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For over ten years our success has relied upon great value, delicious food, and a better hospitality. Our primary focus involves serving quality Indian dishes with warmth and an inviting atmosphere.
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